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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
1 (15 1/4 ounce) can whole kernel corn, drained |
1 (4 ounce) package black walnuts, coarsely chopped |
1/2 teaspoon black walnut flavoring |
butter |
Directions:
1. In a small sauce pan, add corn and a half can of water.
2. Add walnuts, and black walnut flavoring.
3. Heat and then serve. Add butter to melt.
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