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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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for those like my daughter who can not have dairy.great over hot ginger bread but good on anything Ingredients:
1 egg white |
1/3cp sugar |
juice of one lemon |
1large ripe banana |
Directions:
1. beat egg white until foamy 2. gradually add sugar and lemon juice 3. continue beating until stiff 4. slice bananas and add to egg white mixture 5. beat until stiff and well blended and holds a peak |
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