Mock Rice Pudding..low Fat Low Carb |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 1 |
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This recipe is based on a recipe I found while surfing the web. I tweaked it and came upon a yummy low fat low carb treat. This recipe taste similar as a no bake rice pudding dish. The texture is a bit different. I am not a huge cottage cheese fan, but this recipe is very good.If you dont like artificial sweeteners, use plain sugar. Sugar/sweetener is to taste, the whip cream adds sweetness, so add sugar accordingly. Ingredients:
1/3 cup low-fat small-curd cottage cheese |
1/3-2/3 cup reddi whip fat-free whipped topping |
splenda sugar substitute (to taste) |
cinnamon (to taste) |
Directions:
1. Combine cottage cheese, whip cream and splenda together. 2. Mix well. 3. Sprinkle cinnamon on top. 4. Enjoy! |
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