1 medium onion, peeled and chopped |
1/2 cup butter or 1/2 cup margarine |
1 (10 1/4 ounce) can cream of mushroom soup |
1 (6 ounce) package garlic cheese (kraft brand preferred or copycat kraft garlic cheese roll) |
1 (10 ounce) box broccoli (chopped) |
1 (4 ounce) can mushrooms, drained and chopped (or large if you prefer) |