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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Revamped another members recipe ( #342154 ) to suit my ingredients. Thanks for the inspiration brokenburner. Ingredients:
1 (8 ounce) package shirataki noodles (i like the angle hair best ) |
2 egg whites |
6 (1/16 ounce) packets splenda sugar substitute |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
Directions:
1. Preheat oven to 350.
2. Spray 1 quart dish (oven proof) with pam ( or similar ).
3. Rinse, drain and pat dry shirataki noodles.
4. Wisk together egg whites, splenda, cinnamon & nutmeg.
5. Add shirataki noodles, stir to combine, pour into dish.
6. Bake 30 minutes or until egg whites are done.
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