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Mock Lemon Meringue Cake
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 10
This is a quick and easy dessert to be served in those in a hurry nights . Tastes good, but very simple to make.
Ingredients:
1 (18 1/2 ounce) package duncan hines deluxe lemon supreme cake mix
2 cups prepared lemon pie filling, cooled
1 (8 ounce) container whipped topping, thawed
Directions:
1. Bake cake accrording to package directions, in a 10-inch tube pan. Let cool.
2. Split cake into 3 layers. Stir pie filling until smooth, spread 1/3 of filling between each layer and on top of cake. Frost top, sides and center with whipped topping .
3. Refrigerate.
4. NOTE: Cake and pie filling can be made ahead of time.
By RecipeOfHealth.com