Mock Devonshire Cream

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

This recipe goes with Merry Cranberry-Nut Yeast Scones

Ingredients:

1 (8-ounce) package cream cheese, softened

1/2 cup unsalted butter

1 (12-ounce) container frozen whipped topping, thawed

Directions:

1. Beat cream cheese and butter at high speed with an electric mixer until fluffy. Add whipped topping; beat at medium speed until blended. Chill.