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Mochi Cake
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 24
Hawaiian Electric Co.
Ingredients:
1 lb mochiko sweet rice flour
2 1/2 cups sugar
2 teaspoons baking powder
1/2 cup butter or 1/2 cup margarine, melted
3 cups milk
5 eggs, beaten
2 teaspoons lemon extract
1 teaspoon vanilla
1 cup flaked coconut
Directions:
1. Preheat electric oven to 350°F
2. Grease a 13 x 9 x 2-inch pan.
3. In a large bowl, combine mochiko, sugar, and baking powder.
4. Add remaining ingredients; mix well.
5. Pour into prepared pan.
6. Bake for 1 hour; cool.
By RecipeOfHealth.com