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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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I used this on the recipe for Mocha Mousse Torte Ingredients:
1 cup whipping cream |
1 (12 ounce) package semisweet chocolate morsels |
1 tablespoon instant coffee granules |
Directions:
1. Microwave whipping cream in a glass bowl at HIGH 1 minute and 30 seconds or until hot, stirring once. Add chocolate morsels and coffee granules; stir until smooth. Chill 30 minutes or until spreading consistency.
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