Mocha Chocolate Flourless Cake |
|
 |
Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 1 |
|
The mocha flavored chocolate cake is sinfully rich. Even if you don't have to stick to a gluten free diet, this cake will quickly become one of your favorites. It is super easy, delicious even without the topping. Good luck leaving it alone in the fridge overnight. I couldn't do it. Ingredients:
8 ounces quality semisweet chocolate |
1 cup granulated sugar |
1 cup butter |
1/2 cup cold coffee |
4 eggs |
assorted berries, for topping |
whipped cream, for topping |
Directions:
1. Preheat oven to 350 degrees. Line 9 round pan with foil and spray with non-stick cooking spray. Melt chocolate, sugar and butter in microwave. Stir until smooth. Add cold coffee. Beat in eggs, one at a time. Pour in prepared pan and bake 40 minutes until crust forms. Cool to room temperature. Chill overnight. Serve with whipped cream and berries.
|
|