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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Just plain GOOD!!!! Ingredients:
2 -3 yellow squash |
2 -3 zucchini |
1 green bell pepper |
1 1/2 packages crackers |
8 ounces cheddar cheese |
1 can cream of celery soup |
salt and pepper |
1/4 cup margarine |
Directions:
1. Boil squash and zucchini in small amount of water, until tender.
2. Drain.
3. Place a layer of vegetables in buttered baking dish; sprinkle with crackers crumbs and cheese.
4. Add a layer of celery soup.
5. Repeat until all ingredients are used.
6. Sprinkle with salt and pepper.
7. Dot with margarine.
8. Bake at 350 degrees for 35 minutes.
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