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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Ingredients:
3 cup(s) mixed mushrooms (white, portobello, shitake...) chopped |
1 onion chopped |
1/2 stick(s) butter |
5 cup(s) cooked white rice (long grain) |
soy sauce to taste |
salt & pepper |
1/2 cup(s) green onions sliced |
Directions:
1. Saute the mushrooms and onion in butter in a skillet until soft.
2. Stir in rice, soy sauce, salt and pepper, and green onions.
3. Cook until warmed through.
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