Mixed Mushroom and Goat Cheese Pizza by Sam Zien |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 4 |
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Sam Zien has a new show on Discovery Health called Just Cook This . I made the Thai Curried Chicken and it was fabulous, so I thought I would add a few more of his recipes. They are easy to make and healthful. Ingredients:
1 (10 inch) ready-made prepared pizza crust |
1/2 cup softened goat cheese |
1/3 lb shiitake mushroom, sliced thin |
1/3 lb cremini mushroom, sliced thin |
6 ounces baby spinach |
2 garlic cloves, chopped fine |
2 teaspoons olive oil |
2 tablespoons shredded parmesan cheese |
Directions:
1. Pre-heat oven to 425 degrees F.
2. Heat large pan, add oil and cook mushrooms until softened. Add garlic and stir for a minute. Then add spinach and stir in until the spinach wilts all the way down—only a minute or so.
3. Spread goat cheese on crust and top with mushroom-spinach mixture. Sprinkle a bit of shredded Parmesan on top.
4. Bake until golden brown, about 12 minutes.
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