Mixed Greens with Mushrooms

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

This is a great year-round salad because you can use whatever greens are in season. The tarragon in the dressing is subtle but really adds to the flavor.

Ingredients:

6 cups mixed salad greens

1 cup halved cherry tomatoes

1/2 pound fresh mushrooms, sliced

dressing:

1 tablespoon red wine vinegar

1 tablespoon lemon juice

1 tablespoon thinly sliced green onion

1 tablespoon dijon mustard

1 tablespoon minced fresh parsley

1/4 teaspoon salt, optional

1/8 teaspoon sugar

1/8 teaspoon dried tarragon

dash pepper

Directions:

1. Toss greens, tomatoes and mushrooms in a large bowl. In a small bowl, whisk together dressing ingredients; pour over salad and serve immediately. Yield: 8 servings.

By RecipeOfHealth.com