Mixed Greens with Honey Mustard Dressing |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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The dressing for this salad is one of my favorites. It's a good balance of ingredients and coats the greens well. Ingredients:
4 cups spring mix salad greens |
1/4 cup julienned carrot |
1/4 cup grape tomatoes |
dressing: |
1/2 cup reduced-fat plain yogurt |
2 tablespoons white wine vinegar |
2 tablespoons dijon mustard |
2 tablespoons honey |
Directions:
1. In a serving bowl, combine the salad greens, carrot and tomatoes. In a small bowl, whisk the dressing ingredients. Serve with salad. Refrigerate leftover dressing. Yield: 2 servings (3/4 cup dressing).
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