Mixed Greens Salad With Cinnamon Apples |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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From Southern Living Ingredients:
1 golden delicious apple, quartered and cored |
2 teaspoons water |
2 teaspoons ground cinnamon, divided |
1/4 cup raspberry vinegar |
1 teaspoon sugar |
1 teaspoon dijon mustard |
1/4 teaspoon salt |
1/2 cup canola oil |
1 (8 -10 ounce) package gourmet mixed salad greens, thoroughly washed |
2 ounces goat cheese, crumbled |
3 tablespoons chopped walnuts |
Directions:
1. Cut apple quarters into 1/4-inch slices. Microwave slices, 2 teaspoons water, and 1 teaspoons cinnamon in a microwave-safe bowl at HIGH 1 minute, stirring once. Cool 10 minutes.
2. Whisk together vinegar, sugar, mustard, salt, and remaining 1 teaspoons cinnamon until well combined. Add canola oil in a slow, steady stream, whisking constantly.
3. Toss 1/2 cup vinaigrette with salad greens. Sprinkle salad evenly with goat cheese, walnuts, and apple mixture. Serve remaining vinaigrette with salad, if desired, or refrigerate up to 1 week.
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