Mixed Greens And Pear Salad |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I just made this recipe for a baby shower, and it was a huge hit! Everyone ate it, and I didn't bring home any leftovers. Ingredients:
1/3 cup pecan halves |
1/2 tsp. cinnamon sugar |
5 cups torn mixed salad greens |
1 large pear, thinly sliced |
1/2 cup colby & monterey jack cheese crumbles |
1/4 cup dried cranberries |
1/3 cup zesty italian dressing |
Directions:
1. PLACE pecans in microwaveable pie plate sprayed with cooking spray. Sprinkle with cinnamon sugar; toss to coat. Spread evenly onto bottom of pie plate. Microwave on HIGH 1 to 1-1/2 min. or until toasted, stirring every 30 sec.
2. MEANWHILE, toss greens with pears, cheese and cranberries in large bowl.
3. ADD pecans and dressing just before serving; mix lightly.
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