Mixed Greens Amp Sweet Peas |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 24 |
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This is an easy and quick dish. I used frozen mixed greens because I can bypass all the washing and chopping of greens. Inspired by one of my bestest foodie friend gina. Ingredients:
1 bag frozen mixed greens (collards, turnips) |
3/4 cup frozen sweet peas |
1 onion (sliced) |
2-3 cloves garlic minced |
olive oil |
salt and pepper to taste |
Directions:
1. Heat oil in the frying pan, make sure the pan is HOT. Throw in the minced garlic and saute for just a minute
2. Pour in the frozen vegetables and stir it occasionally for about 15 min until the excess water from the frozen vegetables are nearly gone. Throw in the sliced onions, salt & pepper.
3. Cook for another 5-6 min. or until all the excess water are completely gone.
4. Variations: To add more flavors to this, you can replace the healthy olive oil with chopped bacon bits for a more satisfying artery clogging dish
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