Miso, Carrot, and Sesame Dressing - Japanese |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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I love Japanese salad dressing. This is a pretty good one from Bon Appetit AND it is easy to make. Ingredients:
1/2 cup white miso |
6 tablespoons vegetable oil |
1/4 cup packed finely grated peeled carrot |
2 tablespoons finely grated peeled ginger |
2 tablespoons unseasoned rice vinegar |
4 teaspoons toasted sesame seeds |
2 teaspoons toasted sesame oil |
2 teaspoons honey |
Directions:
1. Place all ingredients plus 1/4 cup water in a resealable container.
2. Cover and shake vigorously until well combined.
3. Due to the fresh ingredients, it has a short life in the refrigerator.
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