Minty, Triple Chocolatey Fudge |
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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 4 |
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I made this out of blue. I was just talking on the phone with my boyfriend, and just opened my bag of Hershey Miniatures, and a light bulb went off in my head! Previously i couldn't make fudge because i had no chocolate chips, and i didn't want to go to the store. So i figured i'd use my hershey minis! And Voila! It was a success! Hope you like my recipe. (: Ingredients:
1 (1 lb) bag hershey's miniature candy bar, mint collection (or any kind of white, milk, and dark mint chocolate) |
1 (14 ounce) can condensed milk |
2 teaspoons brown sugar |
1 dash salt |
Directions:
1. In a saucepan, melt chocolate, condensed milk, brown sugar, and salt over low heat.
2. Remove from heat and pour into a square pan. Spread evenly.
3. Chill for 2 hours in refrigerator.
4. After 2 hours, cut into whatever shape you want on a cutting board. Store leftovers, covered, in fridge.
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