Minted Mango and Jicama Salad |
|
 |
Prep Time: 12 Minutes Cook Time: 0 Minutes |
Ready In: 12 Minutes Servings: 4 |
|
Jicama is a crisp, sweet turnip-shaped root vegetable that is perfect raw in salads. Bold flavors like mint, mango, ginger and lime create an incredible dish. Ingredients:
1 tablespoon fresh lime juice |
2 tablespoons reduced-sugar orange marmalade |
1 teaspoon minced peeled fresh ginger |
1 tablespoon chopped fresh mint |
1 sliced peeled ripe mango |
1 cup (3 x 1/4-inch) strips peeled jicama |
Directions:
1. Combine first 4 ingredients in a small bowl; stir well with a whisk.
2. Combine mango and jicama in a medium bowl. Drizzle juice mixture over mango mixture; toss gently to coat.
|
|