Minted Cucumber and Honeydew Melon Salad |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Ok, this may sound a bit different, but this is REALLY good. Light and healthy. A simple dressing and a wonderful summer dish. Great for picnics as it can easily be served chilled which is best, or room temp which makes it perfect for picnics. Ingredients:
2 seedless cucumber (peeled & sliced in 1/4-inch rounds and then halved) |
2 cups honeydew melon (cut in bite size cubes) |
2 tablespoons red onions, minced fine |
2 tablespoons fresh mint, fine chopped |
2 tablespoons key lime juice (regular lime juice can be substituted) |
1/2 teaspoon honey |
salt |
pepper |
Directions:
1. Salad - In a large bowl, add the mint, red onion, lime juice, honey, cucumber and honeydew melon and toss well. The liquid from both the melon and cucumber will be enough to combine with the simple dressing. Season with salt and pepper to taste. Chill at least 15 minutes. 2. Serve - Just ENJOY! A light refreshing salad. |
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