Minted Cantaloupe Dessert Soup

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

6 cups cubed cantaloupe (about 2 large)

3/4 cup unsweetened orange juice

3 tablespoons lime juice

1/4 teaspoon peppermint extract

1 (8-ounce) carton vanilla low-fat yogurt

2 teaspoons powdered sugar

2 tablespoons nonfat sour cream alternative

fresh mint sprigs (optional)

Directions:

1. Place 3 cups cantaloupe and next 3 ingredients in container of an electric blender; cover and process until smooth, stopping once to scrape down sides. Add remaining 3 cups cantaloupe; cover and process until smooth.
2. Combine yogurt and powdered sugar in a large bowl; stir in cantaloupe mixture. Cover and chill. To serve, ladle soup into individual bowls. Top each serving with 1 teaspoon sour cream. Garnish with mint sprigs, if desired.

By RecipeOfHealth.com