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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 36 |
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I found this recipe in a TOH cookbook some years a go. It is a quick sandwich cookie if you are in a time crunch during the holidays. I used Ritz crackers and they remained crisp for about a week when stored in an airtight container. Cooking time includes time for chocolate to set. Ingredients:
1 (16 ounce) can vanilla frosting |
1/2 teaspoon peppermint extract |
3 -5 drops green food coloring |
72 butter flavored crackers |
1 lb dark chocolate candy coating, coarsely chopped |
Directions:
1. In a bowl, combine the frosting, extract and food coloring. Spread over half the crackers; top with remaining crackers.
2. Melt candy coating in microwave.
3. Dip filled crackers in chocolate, coating entirely.
4. Place on wax paper until competley set.
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