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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 teaspoon sifted powdered sugar |
1 teaspoon water |
3 to 5 fresh mint sprigs |
3 ounces bourbon whiskey, divided |
fresh mint sprig |
Directions:
1. Combine first 3 ingredients in a serving glass; mull gently until sugar is dissolved. Add crushed ice, filling glass two-thirds full. Add 2 ounces bourbon; stir briskly. Add additional crushed ice to fill glass. Add remaining bourbon. Place glass in freezer; chill 15 minutes. Garnish with mint sprig.
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