Mint Cookies'n Creme Cupcakes |
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Prep Time: 10 Minutes Cook Time: 7 Minutes |
Ready In: 17 Minutes Servings: 10 |
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Cupcakes w/mint oreo cookies in them...soo good! From Woman's World Magazine. If you are a real chocoholic like me try it with chocolate cake mix. Ingredients:
12 mint oreo double stuff cookies (coolmint creme) |
1 (18 1/4 ounce) package yellow cake mix |
1 (3 1/2 ounce) package vanilla instant pudding mix |
1 1/3 cups milk |
3 -4 tablespoons milk |
3 eggs |
1/3 cup oil |
1 cup butter, room temp |
4 cups confectioners' sugar |
1/2 teaspoon vanilla |
Directions:
1. Preheat oven to 350 degrees. Line 24 muffin cups with liners.
2. Cut each cookie into 6 pieces; reserve.
3. On low speed, beat cake mix, pudding mix, 1 1/3 cups milk, eggs and oil until combined, 30 seconds. On medium speed beat 2 minutes. Gently stir in cookies. Divide among liners.
4. Bake 17-19 minutes until toothpick inserted into centers comes out clean. Cool 5 minutes; remove from pans. Cool completely on racks.
5. On medium speed, beat butter until smooth; gradually beat in sugar, vanilla, then remaining milk until fluffy.
6. Spread frosting on cupcakes. If desired, garnish with additional cookies.
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