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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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for those who have a sweet tooth,this is for you!!!! Ingredients:
1 tin caramel treat |
1oog tennis,or any coconut bscuit,crushed |
1 slab mint choc |
250ml fresh cream,whipped |
choc. for decorating |
Directions:
1. beat caramel treat till smooth 2. add grated choc. and biscuits 3. fold in cream 4. put into glasses 5. top with choc. 6. chill |
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