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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 18 |
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These are a perfect addition to your holiday cookie tray or gift basket! Ingredients:
1 cup sugar |
1/4 teaspoon salt |
1/3 cup water |
1 tablespoon corn syrup |
6 large marshmallows |
4 drops peppermint extract |
2 1/2 cups walnut halves |
Directions:
1. Mix all ingredients except walnuts in heavy saucepan.
2. Cook over medium-high heat until candy thermometer reachers 235°.
3. Remove from heat.
4. Mix in walnuts.
5. Turn walnuts out onto waxed paper and quickly separate.
6. Let cool completely.
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