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Prep Time: 7 Minutes Cook Time: 15 Minutes |
Ready In: 22 Minutes Servings: 15 |
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I have loved this recipe from my grandmother for years, and I never realized how easy it was to make until I entered it here. Meatballs may be substituted for wieners. Ingredients:
1 (1 lb) package small hot dog |
1 (8 ounce) jar yellow mustard |
1 (8 ounce) jar currant jelly |
Directions:
1. Mix all ingredients. 2. Heat on the stove until warm. 3. Simmer 10 minutes. 4. Serve warm. |
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