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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
1 1/3 cups all-purpose flour |
1/3 cup sugar |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup milk |
2 eggs, beaten |
1/4 cup butter or margarine, melted |
melted butter or margarine |
Directions:
1. Sift flour, sugar, baking powder, and salt together into a large mixing bowl. Combine milk and eggs; add to flour mixture, and stir well. Stir in 1/4 cup melted butter.
2. Spoon batter into well-greased miniature muffin pans, filling two-thirds full. Bake at 400° for 15 minutes or until golden brown. Brush tops with melted butter.
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