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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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These can be a easy appetizer or a light dinner. I received this recipe in an email from the Campbell's site, and after we made these for a tasty dinner, I knew I had to share! Ingredients:
24 wonton wrappers |
1 lb hamburger |
1 (1 1/4 ounce) package taco seasoning |
1/2 cup salsa or 1/2 cup picante sauce |
3 tablespoons salsa |
1 cup shredded cheese (cheddar is good, but a mexican blend would be good too) |
sour cream (optional) |
olive (optional) |
guacamole (optional) |
Directions:
1. Cook hamburger until browned.
2. Drain the fat and stir in taco mix and 1/2 cup salsa/picante sauce.
3. Simmer for 3-5 minutes.
4. Press wonton wrappers into mini muffin cups.
5. Spoon beef mixture in cups and top with the 3 tbsp of salsa and cheese, evenly divided.
6. Bake in preheated 425°F oven for 8 minutes, or until the wontons are nicely browned.
7. Serve with extra salsa, sour cream, olives and guacamole if desired.
8. ENJOY!
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