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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 12 |
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Mini Sweet Bell Peppers Ingredients:
1 (1 lb) container miniature bell pepper |
1 (8 ounce) package cream cheese |
3 cloves garlic, crushed |
2/3 cup parmesan cheese, shredded |
Directions:
1. Spray cookie sheet with Pam or oil.
2. Slice and clean out peppers; keep stems on.
3. Warm cheese, add garlic and parmesan, mix well (microwave).
4. Spread mix into pepper and bake 20 minutes at 350 degrees.
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