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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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I found a meatloaf recipe and added some things to it and made mini meatloaves. They came out really good. Ingredients:
2 lbs ground turkey |
1 1/2 cups oats |
2 eggs |
5 garlic cloves, minced |
1/4 large sweet onion, diced |
1 1/2 teaspoons salt |
1/2 teaspoon black pepper |
1/2 teaspoon cayenne pepper |
1 tablespoon dried parsley |
1/2 teaspoon thyme |
1/2 teaspoon oregano |
3 tablespoons mayonnaise (heaping) |
1/2 cup ketchup |
2 teaspoons hot sauce |
2 ounces cheese, shredded |
Directions:
1. Combine all ingredients, except cheese.
2. Divide into 8 equal parts.
3. Take one of the 8 parts and divide it in half. Shape the half into a mini-loaf. Put some of the cheese on it and then put the other half on top of the 1st half to make a loaf with cheese in the middle.
4. Make 8 mini meatloves this way.
5. Place each loaf onto an ungreased casserole dish. Bake at 375, for 30 minutes or until completely cooked. Serve.
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