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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Mini German Pancakes made in muffin tins. So easy! (Source: ) /reBLINGed/food-recipes/ Ingredients:
1 cup milk |
6 eggs |
1 cup flour |
1/2 tsp. salt |
1 tsp. vanilla |
1/4 cup butter, melted |
Directions:
1. Preheat oven to 400 degrees.
2. Blend first five ingredients in a blender.
3. Be sure to smooth out any flour lumps.
4. Blend in butter a little at a time.
5. Grease muffin tins well and fill slightly less than half-full.
6. Bake for 15 minutes, or until puffy and golden on top.
7. The crater will form on its own.
8. Add your favorite toppings. And a dusting of powdered sugar.
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