Mini Garden Pizzas

Prep Time: 10 Minutes

Cook Time: 8 Minutes

Ready In: 18 Minutes

Servings: 4

I have not tried this recipe. I got it from Junior Leagues Kids In The Kitchen.

Ingredients:

pam cooking spray

1/3 cup coarsely shredded carrot

2 tablespoons chopped onions

1/3 cup chopped spinach

1 teaspoon dried italian seasoning

8 ounces no-salt-added tomato sauce

4 english muffins, split and toasted

2 tablespoons finely chopped green peppers

1 cup shredded part-skim mozzarella cheese

Directions:

1. Coat a small nonstick skillet with cooking spray;place over medium heat until hot.
2. Add carrot and onion.; saute 3 minutes. Add spinach; saute 1 minute.
3. Stir in italian seasoning and tomato sauce; simmer over medium-low heat 8 minutes or until thickened.
4. Place muffin halves on a baking sheet.
5. Spread 1 1/2 tablespoons sauce over each, and top with bell pepper and cheese.
6. Bake at 400 for 8 minutes or until cheese melts.

By RecipeOfHealth.com