Mini Christmas Puds - Quick N Easy |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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These look great on a festive platter of sweets. They are super easy to put together and oh so cute! Arnott Royals have a biscuit base topped with marshmallow and coated in dark choc. Ingredients:
1 (200 g) packet biscuits (arnotts chocolate royal) |
40 g white chocolate |
12 imitation cherries |
green icing |
Directions:
1. Melt white choc in microwave.
2. Drizzle white chocolate icing over top of biscuit, top each with a imitation cherry (or Jaffa sweet) and decorate with green icing (1/2 mint leave or other green jelly sweet works well here).
3. Place in fridge to set.
4. Viola - little christmas puds.
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