Mini Chocolate Chip Cheesecake Bites |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is a modification of a recipe I found on . If you love cheesecake, but are watching your figure, these are glorious! Ingredients:
8 ounces light cream cheese |
3/4 cup splenda granular, sugar substitute |
1/2 cup better'n eggs |
1 teaspoon vanilla extract |
1/2 cup mini chocolate chip |
Directions:
1. Preheat oven to 375°F.
2. Blend first 4 ingredients together with mixer.
3. Stir in mini chocolate chips.
4. Pour into mini cupcake papers.
5. Bake for approximately 15-20 minutes.
6. Refrigerate.
7. Enjoy!
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