Easy and tasty mini cheese balls. Great little appetizers.
Ingredients:
1 (8oz) pkg. cream cheese,softened
1 c shredded sharp cheddar cheese
1 tbs dry onion soup mix
1/2 c finely chopped pecans.
Directions:
1. In large bowl, combine cream cheese,cheddar cheese, and soup mix. Roll into bite size balls. Place a wooden pick in top of each ball. 2. Roll bottom half of cheese balls in pecans. Chill till ready to serve.
