Mini Bacon And Cheese Toasts |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 50 |
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Easy and yummy cocktail cheese toasts for your entertaining. Ingredients:
1/2 lb extra sharp cheddar cheese,cut in 1/2 cubes |
2 slices bacon,coarsely chopped |
1 small white onion,coarsely chopped |
1 loaf cocktail rye or pumpernickel bread,sliced 1/4 thick |
Directions:
1. Preheat oven to 375 degrees.In a food processor,combine cheese,bacon and onion.Process till a smooth paste forms and transfer to bowl.
2. Arrange cocktail bread slices on 2 rimmed baking sheets. Bake till crisp but not browned. Remove from oven,cool completely.
3. Heat broiler. Top each toast with 2 Tbs cheese mixture. Broil till topping is lightly browned.,about 4 mins.
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