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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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Hearty and satisfying. This minestrone contains no cabbage. Ingredients:
1 lb lean ground beef |
1 medium carrot, diced |
1/2 large onion, diced |
1 stalk celery, diced |
1 small zucchini, diced |
1 medium potato, peeled and diced |
3/4 cup small shell pasta or 3/4 cup macaroni |
1 (10 ounce) can tomato soup |
6 cups chicken broth |
1 teaspoon dried oregano |
1 teaspoon basil |
1 (19 ounce) can kidney beans, drained |
1/2 cup fresh parsley |
salt and pepper |
1 dash hot pepper sauce |
Directions:
1. Brown beef in Dutch oven.
2. Add remaining ingredients and simmer until vegetables and pasta are soft.
3. About 1 hour.
4. Serve with crusty bread for a hearty lunch.
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