Mindy's Tomato Basil Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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good for when you're sick Ingredients:
2 tbsp olive oil |
1 onion, chopped |
1 clove garlic, finely chopped |
1/4 cup all-purpose flour |
3 cup vegetable broth |
1 1/2 cup tomatoes, chopped |
1 tbsp basil, crushed and dried |
1 tsp granulated sugar |
1/2 tsp salt |
1/4 tsp dill, dried |
1/4 tsp ground black pepper |
1/2 cup milk, half and half |
Directions:
1. Heat pot over medium heat
2. Add oil and when hot (but not smoking), saute onion and garlic until softened (not browned) about 3 minutes. Stir in flour and cook for 1 minute, stirring constantly. Add broth, tomatoes, basil, sugar, salt, dill weed and pepper
3. Stir until well blended.
4. Bring to a boil and simmer, uncovered for 25 mins.
5. If you want, puree in batches in a blender. Return to pot, stir in half-and-half and heat until hot, but not boiling.
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