Mince and Spaghetti Casserole |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Grandma's quick and easy mince casserole. Ingredients:
1 tablespoon vegetable oil |
400 g minced beef |
1 (850 g) can spaghetti in tomato sauce |
1 lge onion (chopped) |
100 g bacon (diced) |
1/4 cup worcestershire sauce |
Directions:
1. Fry onions in the oil for 2-3 minutes. Add the bacon and cook for a further 2-3 minutes. Add beef, breaking up with a fork while it cooks. Cook until meat is browned. Add worcestershire sauce and spaghetti, stir to mix.
2. Place in a casserole dish.
3. Bake until bubbling, 20 - 30 minutes.
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