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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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An elegant champagne cocktail to serve at a special breakfast. This is from Betty C. Ingredients:
2 tablespoons sugar |
2 teaspoons sugar |
1 1/3 cups orange juice, fresh, chilled |
1 (750 ml) bottle champagne or 1 (750 ml) bottle grape juice, chilled |
4 orange slices |
Directions:
1. Place sugar and orange juice in blender.
2. Cover and blend on medium speed about 15 seconds or until foamy.
3. Pour 1/3 C into 4 glasses.
4. Add about 1 C champagne to each.
5. Garnish with orange slice.
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