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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
3 cups fresh blood or navel orange sections |
2 envelopes unflavored gelatin |
2 cups fresh orange juice, divided |
1/2 cup sugar |
2 cups champagne |
1 (5-ounce) package mixed salad greens |
3 cups sliced fresh strawberries |
Directions:
1. Arrange orange sections in a lightly oiled 8- to 10-cup ring mold; set aside.
2. Sprinkle gelatin over 1/2 cup orange juice in a large bowl; stir and let stand 1 minute.
3. Bring remaining 1 1/2 cups orange juice and sugar to a boil in a small saucepan, stirring constantly; stir into gelatin mixture. Stir in champagne. Chill until consistency of unbeaten egg white; pour over orange sections in mold. Cover and chill 8 hours.
4. Unmold onto a serving plate lined with mixed salad greens. Place strawberries in the center of the mold.
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