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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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These are so yummy, they are just like the Turtle candy you can buy. Ingredients:
1 (14 ounce) package caramels |
1 1/2 tablespoons milk |
2 cups coarsely chopped pecans |
12 ounces chocolate-flavored candy coating |
Directions:
1. Unwrap caramels;combine caramels and milk in a heavy saucepan. Cook over low heat until melted, stirring frequently. Stir in pecans. Drop by rounded taspoons onto buttered wax paper. Cool; cover and chill.
2. Place candy coating in top of double boiler or heat proof dish; bring water to a boil. Reduce heat to low, and cook until coating melts. Dip caramel centers into coating. Place on wax paper to cool.
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