Milk Chocolate-Peanut Butter Bark |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 10 |
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simple is sometimes the best! Ingredients:
1 cup milk chocolate chips |
1 cup peanut butter chips |
1/2 cup salted peanuts, chopped |
Directions:
1. Line cookie sheet with foil. In a medium saucepan, melt both chips over low heat, stirring constantly until smooth. Remove from heat.
2. Stir in peanuts. Spread to 1/4 thickness on foil-lined cookie sheet. Refrigerate about 30 minutes or until set.
3. Break into pieces.
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