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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 14 |
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Ingredients:
4 cups fat-free half-and-half |
3 tablespoons unsweetened cocoa |
1 (14-ounce) can fat-free sweetened condensed milk |
Directions:
1. Combine all ingredients in a large bowl, stirring well with a whisk. Cover and chill at least 8 hours.
2. Pour mixture into the freezer can of an ice-cream freezer, and freeze according to manufacturer's instructions. Spoon ice cream into a freezer-safe container; cover and freeze 2 hours or until firm.
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