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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 6 |
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I was looking for a milk chocolate frosting rather than a bitter sweet chocolate frosting. I found this recipe on the Nestle's site. It turned out great and everyone in the family enjoyed it. Ingredients:
1 3/4 cups milk chocolate chips |
6 tablespoons butter or 6 tablespoons margarine, softened |
1/2 teaspoon salt |
2 1/2 cups powdered sugar |
1/4 cup milk |
1 teaspoon vanilla extract |
Directions:
1. Instructions.
2. Combine the chocolate chips, butter and salt in a medium microwave-safe bowl.
3. Microwave the mixture on Medium-high (70%) power for 1 minutes, stir.
4. The morsels may retain some of their original shape. If necessary,.
5. microwave at additional 10-15 seconds intervals, (to prevent burning.
6. of the chocolate) stirring just until smooth. Alternatively, you can.
7. melt the chocolate on a hot water bath.
8. Transfer the mixture to a large mixer bowl. Stir in the vanilla.
9. extract. Gradually beat in the sugar, alternating with the milk until.
10. you get a smooth frosting.
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