Mightyro's Bacon, Leeks and Cabbage Casserole |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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My cabbage and leeks needed to be used. I didn't want steamed cabbage, so I threw this together, using parts of recipes found on Zaar. Ingredients:
1/2 head cabbage, shredded coarsely |
2 leeks, sliced |
3 slices bacon, diced |
2 slices pastrami, chopped |
1 (10 1/2 ounce) can cream of chicken soup |
salt, to taste |
pepper, to taste |
1 cup southwest-style hash browns, shredded |
1 (7 ounce) can mushrooms |
Directions:
1. Cook bacon and drain. Combine all ingredients. Place in a lightly greased casserole dish. Bake for 1 hour, covered, at 350 degrees.
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