Midnight Manx (Nightcap)

Prep Time: 4 Minutes

Cook Time: 0 Minutes

Ready In: 4 Minutes

Servings: 1

A creamy nightcap with a hint of spice! Recipe from Drinkswap.

Ingredients:

30 ml coffee liqueur, kahlua

1 dash goldschlager

30 ml baileys irish cream

60 ml espresso coffee

60 ml heavy cream

Directions:

1. Fill a mixer with ice and add baileys, kahlua, goldshlager, and cream.
2. Shake for 5 seconds and strain into an ice-filled double rocks glass.
3. Add chilled coffee, stir and serve.

By RecipeOfHealth.com